Joe Enos is a Palm Springs-based publicist who has built and positioned some of the best known retail, resort real estate, and luxury travel brands. He was on the marketing team that created the country’s fastest growing retailer and oversaw its PR for nearly a decade. Since 2000, Joe's work has spanned globe from Hawaii- at Hualalai Resort where he was responsible for brand development and PR of its real estate offerings, amenities, and retail outlets; to California, as a media strategist and publicist where his pursuits netted a boutique Union Square hotel’s eponymous restaurant a 2010 Michelin Guide star; to Beverly Hills and Deer Valley for the grand opening publicity for five-star city and resort hotels and residences; to South Africa and China where he led media trips to clients’ hotels, and to the Middle East in 2011, establishing social media platforms for travel entertainment and enrichment programs on a luxury cruise ship that had 15,000 online followers during its sailing. Locally, Joe launched James Beard Award-winning Iron Chef Jose Garces' Tinto and El Jefe and is a consultant to the Kaiser Restaurant Group and top producing Realtor Brady Sandahl.
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